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Cookies customization

The website of the University of Cádiz uses its own and third-party cookies to carry out analysis of use and measurement of traffic, as well as to allow the correct functioning in social networks, and in this way to improve your browsing experience.

For more information about cookies you can consult the Cookies policy from the website of the University of Cádiz. You can also access the cookie settings at any time from the corresponding link in the footer.

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Libros publicados



INFORMACION INTERACTIVA DEL BRANDY DE JEREZ
Año de publicación:
Colaboración
GARCÍA BARROSO, CARMELO (Miembro del Grupo)AUTOR/A
GIRÁLDEZ , A.AUTOR/A

NUEVOS RETOS INTERNACIONALES DEL VINO EN ANDALUCÍA.
Año de publicación: 2019
Lugar: SÁNLUCAR DE BARRAMEDA.
Editorial: ACADEMIA ANDALUZA DE CIENCIA REGIONAL. DIPUTACIÓN DE CÁDIZ
ISBN: 978-84-09-14495-2
Capítulos
ALGUNAS CONSIDERACIONES GENERALES SOBRE EL RÉGIMEN JURÍDICO DE LAS AYUDAS AL SECTOR VITIVINÍCOLA EN EL MARCO DE LA POLÍTICA AGRARIA COMUNITARIA. ANÁLISIS ESPECÍFICO DE LA FIGURA DE LOS PROGRAMAS NACIONALES DE APOYO.PÁG. 9 - 28
ANÁLISIS EMOCIONALES Y BIOMÉTRICOS APLICADOS AL VINO. POTENCIALIDADES Y ÁMBITOS DE APLICACIÓN. PÁG. 437 - 444
NUEVAS PERSPECTIVAS EN LA INVESTIGACIÓN DEL PATRIMONIO VITIVINÍCOLA EN EL MARCO DEL JEREZPÁG. 423 - 436

Colaboración
CEBALLOS MORENO, MANUELCOORDINADOR
GARCÍA BARROSO, CARMELO (Miembro del Grupo)COORDINADOR

INFORMACION INTERACTIVA DEL BRANDY DE JEREZ
Año de publicación: 1997
Editorial: CONSEJO REGULADOR
Colaboración
GARCÍA BARROSO, CARMELO (Miembro del Grupo)AUTOR/A
GIRALDES ARELLANO,A.AUTOR/A